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Decoding Office Interiors

Decoding Office Interiors

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Offices are mostly stereotyped as a building where work is done. It is just one side of the story. In addition to working space, office space is also a representation of how the firm’s culture is envisioned. A common distinction seen in working styles is either having open standard desks or cubicles. 

Even the columns used in stairs (called balustrades) are regional in design preferences. A lookup on the internet of Sydney balustrades would give a good idea to a user about them. It emphasizes the infinite detailing in interior designing done. 


Reason for the Trend

  • A simplistic view of using glass panels on the buildings would seem like a design choice. However, it is used to place a subconscious thought about the firm being transparent. As mentioned above, the choice between cubicles and open spaces is deliberate. The reason for that is mainly to add a sense of focused working and accessibility, respectively. 
  • Adding environmental psychology is a trend that has been around since the early 2010s. The benefits have started to show with productivity records set. However, ideas such as a slide in the building as a replacement to stairs can be termed extreme. 

There are more practical uses where gardens have been opened within factories. The advantage of such a process is that scenery changes provide a fresh change and rejuvenate the mind. A factory mostly has repetitive tasks due to an assembly line process.


-HR language is often coded in such a way that without proper know-how, one can be fooled. However, offices with open spaces have designated subtleties that display a show of power. One such technique is breathing space.

-Herein, the office of a senior is at a distance from the other tables. And this is accompanied by also a color coding of the furniture used. On a more positive point, employees are given a circular meeting table to treat them as equals. It allows better communication and better team bonding which is essential for better productivity.

From the above points of space utilization, a rule of thumb is “More the free space more the productivity.” The reasoning behind this rule is that organized tables are symmetry and symmetry is the natural state of landscapes. Offices in Sydney, Canberra, Perth have used more pastel and solid colors. It is done to indicate distinction and make the walls more appealing. This distinction is made to create a sense of ethos and provide an understanding of where is what.

-A more blue background may be used for tech, and yellow would be creative. It is further accentuated with the use of graphics such as circuits switches and filament bulbs, respectively. These kinds of backgrounds are also used relatively a lot in college dorms and cafes where work culture is encouraged.

-Another unexpected place where psychology is referenced is stairs. If this is a suitable idea, Sydney balustrades would be a great design option to look out for. In addition, the glass finishes of these Balustrades are used to reduce claustrophobic thoughts. Thus, enhance focus on more creative topics and not getting off the stairs. 

-The same is also relevant for elevators and why slides are given as a replacement for stairs. Continuing with unexpected usages of psychology are wooden doors that provide a feeling of safety and privacy due to the evolutionary wiring of the human mind. These doors are often used in conference rooms, but in typical cabins, glass doors are provided. To enhance that sentiment further major firms are moving to have an open doors policy.


To summarize, office interiors are much more than just beautiful decors that make the company culture even more imbibed. In short, interiors are an extension of the company values and personality. Paying attention to them thus acts as a significant bonus for the overall enhancement in the growth and productivity of the company.

Author Bio:

Alison Lurie is a farmer of words in the field of creativity. She is an experienced independent content writer with a demonstrated history of working in the writing and editing industry. She is a multi-niche content chef who loves cooking new things.

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